Easy Recipe for Hibiscus Tea (Roselle Juice) and Its Benefits
Cook time: 
Total time: 
Serves: 1.5
  • 1.5 l water
  • 100 g of dried hibiscus flowers
  • 50 g of sugar
  • Optional: fresh mint leaf, ginger, etc.
  1. Boil water
  2. Put the flowers in the water and steep for about 20 min
  3. Let it cool and filter
  4. Add the sugar and possibly an additional ingredient of your choice and it's ready!
Recipe by SmartSexyPaleo at https://smartsexypaleo.com/easy-hibiscus-tea-recipe-roselle-juice-and-its-benefits/